Our Story
Run with love by MiMi & Lee
Kameruka Seafood started with a simple idea: the kind of fish & chip shop you grew up loving — warm, welcoming, and serving food made the proper way. The kind of place where the chips are always hot, the batter always crackles, and the person behind the counter remembers your name.
MiMi and Lee took on the shop because they believed Calamvale deserved exactly that. They're here every single day, picking the freshest catch from trusted suppliers, hand-cutting chips out the back, and looking after every customer who walks through the door.
We're a small, honest family business. No frozen shortcuts, no fancy gimmicks — just generous portions, golden batter, and a friendly hello. Whether you're popping in for a quick Friday night feed or bringing the whole family for a sit-down feast, you'll be treated like one of our own.
Thank you for being part of our story. We can't wait to feed you.
— MiMi & Lee 🐟


What we stand for
Old-school care. Fresh every day.
The little things matter to us — because they matter to you.
Always Fresh
Fish, prawns and oysters arrive daily. If it's not fresh, it doesn't get cooked.
Family Run
MiMi and Lee are here every day — cooking, chatting, looking after locals like family.
Local Calamvale
Generations of regulars. We know your usual order, and we'll make it just right.
Honest Cooking
Hand-cut chips, clean oil, real batter. No shortcuts, no surprises.